3rd Chef/Crew Chef

Job Description

We are currently looking for a rotational 3rd Chef to join this magnificent 100m+ Private M/Y around the middle of April.

The yacht operates a busy dual season schedule. You will be joining the yacht in the Med so no need to have a B1B2 visa in hand.

The ideal candidate will be culinary trained with some restaurant experience, as well as being confident cooking for 20-30 crew.

This yacht travels extensively, so you will have the opportunity to visit wonderful locations whilst working, but also with a 2:2 rotation you will have a decent amount of time off during the year.

On offer is a salary of $5,000 and full 2:2 rotation.

This could be a great opportunity for someone who has not yet had rotation before and would be looking for their first rotational chef position.